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Onion Powder with recipe context

Gourmet Marinades & Rubs

Our onion and garlic powders are the secret weapon for professional-grade dry rubs and wet marinades. The cold-grinding process means our powders distribute evenly and penetrate deeply into proteins, providing a massive flavour impact.

Try It:

Mix 1 part Crush & Core Garlic Powder, 1 part Onion Powder, smoked paprika, salt, and brown sugar. Massage into tofu, chicken, or ribs 2 hours before grilling.

Beetroot Powder for Smoothies

Vibrant Smoothies & Lattes

Boost your antioxidant intake instantly. Our Beetroot Powder provides a stunning magenta hue and huge nutritional benefits without the hassle of boiling, peeling, and pureeing fresh beets.

Try It:

Blend 1 tsp Crush & Core Beetroot Powder with almond milk, frozen berries, banana, and a touch of maple syrup for a pre-workout, iron-rich smoothie.

Tomato Powder for Sauces

Instant Soups & Sauces

Transform a bland stock into a rich, complex soup in seconds. Tomato and Mixed Veggie powders act as natural thickeners and potent umami boosters. Replace tomato paste entirely with a spoonful of our pure tomato powder.

Try It:

Whisk 2 tbsp of Crush & Core Tomato Powder with hot water to instantly create a rich tomato paste for pizza bases or pasta arrabbiata.

THE POWER OF CONCENTRATION

1 TEASPOON = 1 WHOLE ONION

Because we use a gentle dehydration process, removing 90% of the water weight, our powders are incredibly dense. A single teaspoon of Crush & Core powder delivers the flavour equivalent of an entire fresh vegetable.